Pesto Pasta with Green Veggies
Versatile and easy, this recipe can be made with whatever veggies are in season, pasta, and a 1/2 pint of pesto. YUM!
Join us on a journey . . . a journey into growing, making and eating great food grown locally and organically. We'll share gardening tips, farm history, recipes, and more from Borner Farm staff and friends.
Never miss a blog post!
Sign up below to subscribe and be notified when new blogs are published!